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Ingredients
  • 2 boneless, skinless chicken breasts
  • 2 Tbsp. butter
  • 2 cans cream of chicken soup
  • 1 (14.5 oz) can chicken broth
  • 1/2 onion, diced OR you can use 2 Tbsp. dried, diced onion
  • 1 Tbsp. dried parsley
  • 4 Grands flaky refrigerator biscuits
Directions
See Full Recipe please visit : freshdreamer.com

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6 comments:

  1. This looks like something my husband would go wild for! :) I'll try it soon.

    Thanks!

    ReplyDelete
  2. On the recipe did u already dlb it or do I need to dlb it myself

    ReplyDelete
  3. Love this one! True comfort food for a cold day, I don't use onion in mine

    ReplyDelete
  4. I doubled and we love it! So easy to prep. Yum!

    ReplyDelete
  5. Just can’t wait to make this today, it’s the perfect weather for this yummy dish

    ReplyDelete

 
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