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Zucchini Crust Pizza Cups: These cute little cups are gluten-free and loaded with veggies with a pizza-crust that everyone can agree on!
Ingredients
  • Zucchini -- 2 medium sized (finely grate them ....they were approximately 2 cups grated)
  • White Cheddar Cheese or Parmesan Cheese (grated) -- 1/4 cup
  • All Purpose Flour -- 1/2 cup
  • Garlic Salt -- 1 tsp
  • Egg -- 1 (well beaten in a seperate bowl)
  • For topping
  • Pizza Sauce -- 1/4 cup
  • Fresh Mozarella Cheese -- few slices for topping
  • Other toppings of your choice
Directions
See Full Instruction on : sizzlingveggies.com

*** Recipes Tutorials ***



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